Neptune

Set just a stone's throw from the beautiful Waitemata Harbour, Auckland’s Neptune is a treasure chest of delights. With an outdoor setting on the popular Princes Wharf, guests can breathe in the crisp sea air as the chefs excite their palates with an exquisite selection of seafood.

The restaurant features a variety of cuisines, from Mediterranean sharing plates to pizzas, pastas and hearty mains. Guests might find it difficult to choose between a Kiwi classic, beer-battered fish and chips, or the New Zealand Crayfish with garlic potatoes and tarragon béarnaise sauce.

The fish dishes melt in the mouth and are impressive to behold. Neptune offers a range of seafood, including a mixed platter of oysters, smoked salmon, mussels, scallops and prawns. The varied menu caters for everyone, from vegetarians to meat-eaters.