Le Chef

The best little bistro you ever did see!

This gem has become a local institution, a first date favourite and the perfect place to gather the gang for some comfort food.

The cosy feel - just add good food and you'll be set for a super French night in Auckland.

Speaking of the food, the menu here is all about freshness and seasonality with a range of beautifully cooked French classics.

Start with the decadent escargots swimming in garlic and herb butter, served with toasted bread or the salmon gravlax cured for 48 hours in a secret blend of ingredients.

For mains, tuck into something hearty like the perfectly cooked eye fillet served with seasonal vegetables and jus or try the decadent chimichurri cauliflower steak (perfect for vegetarians) topped with caramelised onions. You'll love the duck leg confit served with roasted baby potatoes! Round it all with rich chocolate mousse or a selection of French cheeses - the perfect way to finish a meal.