Raja's Indian

In Indian culture, "Raja" means king, so it’s only fitting that every diner at Raja's Indian is treated like royalty.

Botany’s go-to spot for bold flavours and warm hospitality, Raja’s offers a stylish yet inviting setting. Pristine white tablecloths, bamboo and wicker textures, and a mix of cosy and communal tables create a space perfect for everything from intimate dinners to lively group gatherings.

Like any royal feast, the options are endless. Indulge in a feast of flavours, from rich curries like chicken madras, vindaloo, and bhuna to regional gems such as chicken amritsari from Punjab, lamb madras from Chennai, and creamy kormas from Northern India. Seafood lovers aren’t left behind, with favourites like butter prawn, fish malabari, and the ever-popular Goan fish curry.

Vegetarians are in for a treat, too. Creamy paneer stars in tikka masalas, palaks, and rich curries, while slow-cooked lentils transform into nourishing daals. Of course, no meal is complete without tandoori bread that's simply warm and fluffy with a side of mango chutney.

Ready to indulge in a feast fit for royalty? Pull up a chair at Raja’s and let the flavours take you on a journey.