Gusto

Locally sourced ingredients and stunning sea views make this relaxed fish restaurant a must visit in New Plymouth.

Nestled between Mount Taranaki and the glittering blue of the Tasman Sea, rustic interiors make it a cozy option for winter while the waterfront deck calls out for long, lazy lunches with friends.

Enjoy a carefully curated menu of seafood favourites. Think fish of the day with seasonal vegetables, shellfish and chorizo risotto and mussels served swimming in a white wine and bacon sauce. Everything is freshly caught by local fishermen.

If you’re a landlubber, opt to share a meat and cheese antipasti board or try the delicious vegetarian options on offer. Vegetarian pasta is always a good order here.

Fine wines have been chosen to compliment fish (expect lots of crisp, dry whites) and there is also a good selection of beers and cocktails - perfect for sundowners on the deck!