Grazie Ristorante & Pasticceria

Nestled in Lower Hutt lies a slice of Italian charm, Grazie Ristorante & Pasticceria, where the aroma of authentic cuisine and the promise of sweet indulgences beckon the curious and the hungry alike.

Walk through the doors of Grazie and be transported to an Italian street-side café, where the ambience is as warm as a Neapolitan sunrise. The decor blends rustic elegance and contemporary chic, inviting diners to settle in for a leisurely lunch that feels like a mini-European getaway.

When the clock strikes half past eleven, it’s time to explore Grazie’s lunch offerings, where each dish is a testament to Italian culinary traditions with a delightful Kiwi twist. Start with the arancini, where the earthy flavours of mushroom meld with the rich texture of blue cheese, all hugged by a crispy exterior and served with a spicy aolie that dances on the palate.

For a heartier fare, the pizzas are hands-down a must-try. and spun dough is given the true Italian treatment, where every ingredient is treated with respect and the upmost care. As anyone who has had pizza in Italy will tell you, simplicity is key, and Grazie’s Margherita is perfected by simplicity. With melted mozzarella, fragrant wilted basil, and a hint of garlic confit, each bite is a love letter to the uncomplicated joys of Italian cooking. The only way to know is to see for yourself.

As lunch lingers into the afternoon, pair your meal with a glass of wine from their curated selection or perhaps a robust espresso to awaken the senses. And for the sweet tooth, the pasticceria beckons with its array of confections, each more tempting than the last.

Grazie Ristorante & Pasticceria offers an experience that lingers on the taste buds and warms the soul. As you take your leave, the flavours and memories of this Lower Hutt gem will call you back, like a fond farewell from an old friend. So, indulge in the moment, and let Grazie be your guide to Italian bliss.