Egmont St

Wellingtonians in the know will tell you: if you haven’t eaten at Egmont St, you’re missing out on one of the city’s best-kept secrets. Tucked away in a laneway between Ghuznee and Dixon Streets, this spot offers more than just great food—it’s a quirky little haven where modern design meets a dash of rustic charm. With timber accents and splashes of vibrant artwork, you’ll feel right at home as soon as you step inside.

But let’s talk food. Egmont St has a menu that evolves with the seasons, ensuring every visit is a new culinary adventure. Take a bite of their pan-fried fish with smoked potato hash, spring pea salad and yuzu spiked tartare. You’ll be hooked—pun intended. Or perhaps the legendary Rouge Burger mushroom melt, with its earthy flavours and melty goodness, is more your style. And let’s not forget their signature eggplant caponata served with labneh and flatbread; it’s the kind of dish that makes you wonder why you ever ordered anything else.

As the sun sets, the space transforms into a chic dining destination perfect for pre-show bites or a leisurely dinner with friends. The drinks menu doesn’t disappoint either—sip on a flat white martini or try the spicy pina margarita if you’re feeling adventurous. With a wine list that showcases wines from all over the world, every sip is a celebration of flavour.

So, gather your mates, bring your appetite, and prepare to fall in love with Egmont St—Wellington’s culinary chameleon that always knows how to surprise.