Saint Alice

Perched overlooking Auckland's vibrant waterfront, encapsulating the heart of Viaduct Harbour, you will find the modern yet casual Saint Alice. The dining room is drenched in natural sunlight, flooding in through floor-to-ceiling windows and a retractable roof to make the most of those sunny days.

As always, let's start with the drinks. Saint Alice serves up a tight list of cocktails, wines and beers to keep any group refreshed. Start with an Aperol spritz or gin and tonic before branching out into the lesser-known New Zealand labels from their well-stocked fridge.

The menu at Saint Alice is inspired by modern European cuisine, with a nod to the wonderful array of seafood New Zealand is renowned for. Fresh market oysters and kingfish crudo with an aromatic basil and radish hit are among the selection at the raw bar. The antipasto platter showcases local cheesemakers and cured meats.

Completing the experience, Saint Alice has a cocktail and wine list to sample, making it perfect for an afternoon drink or evening tipple. Served alongside an extensive list of international and local wines and an impressive selection of beers, rest assured the resident mixologists have got your cravings covered.

With ample seating, it's an ideal spot for larger gatherings seeking quayside freshness with interesting, yet accessible, dishes.

Celebrations and dining with friends don't get much better than this.