San Ray

Introducing San Ray, where Southern Californian and Mexican flavours meet bistro classics.

Open all day, San Ray serves locally sourced proteins and seasonal vegetables cooked over coal and woodfire. Start with charcuterie, heritage tomatoes and woodfired vegetables before char grilled wagyu bavette with caramelised butter and cognac jus.

The wine list is expertly curated, catering to every budget. There are local and international classics served alongside skin contact wines, chilled reds, and plenty of alcohol-free options. The house pour is Champagne collet, and the margaritas are legendary. There's local beers on tap, and Mexican micheladas if you like it spicy.

San Ray is a lesson in laidback sophistication, ideal for indulgent long lunches, or leisurely evenings with friends. Located in the heart of Ponsonby, the decor is considered, contemporary and comfortable, with both indoor and outdoor dining options. San Ray’s fresh fit-out, exceptional food, and relaxed and informative service make it a standout venue in Auckland and beyond. Book your table now!