Elements By IHF

Nestled inside the bustling dining precinct at The Crossing (Level 1), you'll find Elements by IHF. With sleek wood detailing, a cool color palette, and a thoughtfully designed open layout, the restaurant offers a contemporary vibe perfect for casual catch-ups, leisurely brunches, and special occasions.

Our menu is as varied as it is enticing, taking inspiration from everyone’s favorite daytime dishes, crafted with passion. Whether you're after a quick bite or a lingering meal, our food is worth writing home about, and we’ve built a reputation that has locals buzzing.

For breakfast, enjoy light and creamy tonka bean panna cotta with doris plum and matcha foam, indulgent tiramisu banana French toast with Kahlua maple syrup, or our signature Akaroa salmon Benedict, served with fried capers, dill hollandaise, and a cheesy potato hash.

If you're joining us for lunch, expect dishes like market fish over fragrant couscous, porterhouse on the bone for extra flavour, or our most popular potato gnocchi paired with slow-cooked Lumina lamb ragu, stracciatella cheese, and pickled tomatoes.

What truly sets Elements by IHF apart is our commitment to sourcing from the finest local and international suppliers, ensuring that every dish is fresh, vibrant, and full of flavour.

So, ditch your usual breakfast-for-one or desk lunches, and embrace the exceptional dining experience at Elements by IHF.