The Glass Goose

Auckland's best-kept secret is suitably situated at the top of a hidden staircase, it's time to let everyone in on the delicious truth. Welcome to The Glass Goose, a stylish gem on Federal Street.

The fact that The Glass Goose is for those in the know makes the reward that much sweeter! Blink and you might miss the gilded stairs that lead you straight to their vibing courtyard that's completely decked out with quirky lanterns, colourful lights, relaxed barstools and bistro tables for you and the gang. If it's raining, which is a likely scenario in Auckland, head inside to their dynamic, open plan dining room that basks in space, keeping things uncluttered, minimalist and effortlessly classy.

How you dine is up to you. At The Glass Goose, you can honk for sharing plates that serve up international flavours like pulled brisket buns, Moroccan cauliflower couscous, chilli clams and baked polenta. Alternatively, keep the tough decisions to a minimum with a meat or cheese board.

Other mains include a melt-in-the-mouth duck confit, New Zealand lamb shoulder with comforting white beans and Wagyu short rib with a tantalisingly sweet parsnip puree; the perfect partner that cuts right through the meaty richness of the Wagyu. And with a name like Glass Goose, you can bet they ace a personable cocktail or three. From the Mad Hatter's Tea Party with Earl Grey and the Beekeeper's Blossom, these cheery glasses always keep up the buzz.